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Excalibur Stainless dehydrator: 9 stainless trays + FREE book + FREE freight

Excalibur-Stainless

$1,129.00

Includes a free recipe book (valued at $39.90), Plus free freight. Click on “bank deposit” option if you want to save 3%.
Stainless Steel with stainless steel door. You can purchase a clear door seperately, if required.
The long lasting beauty and modern appearance of Excalibur’s stainless steel dehydrators lends a touch of class to your kitchen. The perfect combination of industry leading air-flow mechanics and materials.

Case exterior is made of Stainless Steel. Case interior is polycarbonate, the same material as our black and white units.

Features Excalibur’s patented Parallex™ Horizontal Air Flow and Hyperwave™ Fluctuation Technology, the most efficient heat/dry combination on the market.

26 Hour Timer lets you set it and forget it. Unit automatically turns off when the set time is complete.

Adjustable Thermostat 95◦F to 155◦F. Temperature range is low enough to preserve active enzymes in fruits and vegetables. Temperature range is also high enough to meet safety standards for dehydrating meat for jerky. Unit turns on automatically when thermostat is in use.

Made in USA

Includes:

Limited 1-year Warranty

Preserve It Naturally Book. Savings of $49.00
9 draw specifications

  • 9-large Stainless Steel trays, 15″ x 15″ each.
  • 7-inch fan, 600 watts.
  • Unit Dimensions: 12-1/2 H x 17 W x 19 D (inches)
  • Shipping Weight: 18kg
Category: .

Contact Us

Call
NZ: 09 2929474

Email
sales@excaliburdehydrator.net.nz

Buy online with free shipping, or make an appointment to view products at: 97 Harrowfield Drive, Hamilton. 3210

About Us

Natures Nutrition is New Zealands Official Excalibur distributor. Since 1973, Excalibur has manufactured dehydrators in Sacramento, California.

Excalibur Dehydrators are perfect for drying fruits & vegetables, meat for jerky, granola, cereals, childrens snacks, roll ups, yoghurt, main meals, breads, crackers, wraps, pet treats and more but also for the raw foodist. With the Excalibur you can dehydrate at low temperatures, retaining the enzymes in your food – so its cooked but raw! Dry it, you’ll like it!